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Sunday, April 27, 2008

3 Ingredient Peanut Butter Cookies


This is redundant for Molly since I think she has this recipe, but I love it because it is so quick! You can make peanut butter cookies in 20 minutes. I have made them twice in the past week. They take a longer to cool and are a little more fragile than peanut butter cookies with flour in them. I use a small ice cream scoop instead of rolling them into balls to make them even faster.


1 c peanut butter
1 c sugar
1 egg

Mix all. Roll into 1" balls and flatten with a fork. Bake at 350 F for 8-10 minutes. Let cool for 5-7 minutes before eating. 

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